Thai Yellow Mangoes

Also known as - Golden Mango, or Honey Mango

Origin - Thailand

Preparation - When the skin turns golden yellow and yields slightly to gentle pressure, the mango is ripe. Slice off the sides around the seed, score the flesh, and scoop it out or peel and eat whole. Discard the large central seed

Usage - Thai yellow mangoes are prized for their sweet, floral flavour. Enjoy them fresh, in smoothies, or as part of traditional Thai desserts like mango sticky rice

Storage - Store at room temperature until ripe, then refrigerate to maintain freshness

Average weight - 200g to 300g each

Seasonality - Thai yellow mangoes are typically available from March to June

Thai Yellow Mangoes!
You have the option to pick a quantity that suits you. Whether you're looking to indulge in a small batch or stock up for a larger gathering, we offer Thai Yellow Mangoes in various quantities to suit your preferences. Choose the perfect amount for your needs. You can also add some of our other exotic fruits to your order and receive them all together.

This selection isn't packed in our gift boxes although we do offer the chance to get a complimentary handwritten gift message should you want to gift it.

We offer next day delivery on all orders placed between Monday and Friday before 3pm. Orders placed over the weekend are dispatched on Monday. Deliveries are an all day service and the Courier will provide a time slot on the day.

Due to the perishable nature of the product we do not offer any returns although we are more than happy to mediate any issues you may encounter. We recommend you contact us within 24hrs of receiving your order. Our main priority is that our customers have an enjoyable experience.